♥Nikki♥ asked:
Sandra
Not to expensive maybe around $15-$20 Dollars. Here is my recipe. Sorry if it sounds gross. Here is my recipe. Sorry if it sounds gross. http://www.foodnetwork.com/food/recipes/recipe/0,1977,FOOD_9936_15496,00.html Oh I almost forgot…..I don’t drink so I don’t know what (good tasting) red wine I should use?
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Anyone have a good suggestion for what I could try? I just started cooking, and did Chicken Picatta (my favorite!) a couple of times, but I don’t know any other recipes… can anyone suggest something that I can cook w/ the above mentioned ingredients? Don’t really wanna go buy anything exotic just to cook it
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gldnsilnc asked: I don& #039; taken care of of t for the taste of the balsamic vinegarColeman
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Sasha asked: Ik maak gewoonlijk risotto met witte wijn (chardonnay) maar ik vond een recept dat ik heb willen om maken en het rode wijn verzoekt. Verschillend proeft het veel meer met rode wijn?Titus
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ecstaticdevine asked: I am looking for something to counteract the taste of the red wine vingegar in the stew I am making, I used a bit too much. Thanks for your help.
I have to admit, it was a dumb mistake. I didn’t realize it was red wine vinegar until it was too late Cynthia
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